Everything Food, Faith, Family, and Farm
Having a small farm to grow and raise your own food.
If you are looking into raising pigs on your homestead, here is some useful information that might help you. Lean breeds are more common these days because they do not produce as much fat as the lard breeds. Here are a few more differences between a lard breed and a lean breed pig. Lard Hogs: […]
Read More
There are certain crops that do not transplant well. Here are the 5 types of crops that you should never start indoors. Root crops – Radishes, Carrots, Beets Very Large Plants – Squash, Zucchini, Pumpkins Often times they grow fast and extremely large. Often times can be damaged. Corn – It does not transplant well. […]
Read More
Below is a recipe from Off Grid with Dough & Stacy. A couple of ingredients were not given exact measurements. For a demonstration, click on the video below. Ingredients: 6 Eggs 2 cups of chopped Kale or Spinach 1 cup of grated Cheese 2 Pinches of Oregano Black Pepper Garlic 2 pinches of Salt 1/2 […]
Read More
Crisp pastry parcels filled with a mouth-watering medley of Thai-spiced vegetables and served with a cooling cashew coconut cream that perfectly complements the zesty dipping sauce. Course Main Course Cuisine dinner, Indian, meat free, vegan Keyword dairy free, vegan curry Servings 4 peopleA Ingredients For the samosas: 1 potato peeled and cut into 2.5cm […]
Read More
By Alexandra Napoli, HCTP July 2014 This quinoa and mango salad is a fresh and delicious way to enjoy nutrient-dense ingredients. It’s a colorful dish filled with plant-based protein, healthy fats, and fiber that will keep your hunger at bay. 193 more words via Quinoa Mango Salad — Integrative Nutrition Recipes
Read More
Skip the takeout and try this easy sushi recipe at home. A twist on the classic California roll, these are as much fun to make as they are to eat. Rolling with the rice on the outside takes a little extra dexterity but the eye-catching sushi-bar results make it worth it. Nutrition profile Dairy-Free […]
Read More
While learning about how to keep a greenhouse warm, I came across a video that talk about how air running through the green house walls can insulate the greenhouse. They do this by having two layers of polycarbonate. When air blows between them it causes an R5 insulation effect. The cost in electricity is the […]
Read More
INGREDIENTS 1 and 3/4 cups (220g) All Purpose Flour* 1/2 cup (42g) Cocoa Powder (Unsweetened) 1 cup (200g) Brown Sugar 1 tsp Baking Soda 1/2 tsp Salt 2 tsp Instant Coffee Powder 1 cup (240ml) Vegan Buttermilk 2 tsp Vanilla Extract 1/3 cup (80ml) Coconut Oil (Melted) 1/4 cup (60g) Applesauce 1 Tbsp White […]
Read More
